Food Sanitation Problems in Emergency Feeding

Food Safety and Environmental Sanitation

Food Manufacturing Practices and Sanitation

Ecological Sanitation--a way to solve global sanitation problems?

Today about 2.4 billion people in rural and urban areas do not have access to adequate sanitation services. Within 20 years, it is expected that an additional 2 billion will live in towns and cities, mainly in developing countries, demanding sanitation. Still over 90% of sewage in developing countries is discharged untreated, polluting rivers, lakes and coastal areas. Conventional sanitation co...

Malnutrition and Feeding Problems in Children with Esophageal Atresia

Introduction: Esophageal atresia (EA) with or without tracheoesophageal fistula (TEF) is defined as a congenital malformation characterized with the interruption or obstruction of esophagus. Affected neonates may present with cyanosis during breast feeding, sialorrhea, coughing and difficulty in respiration. The defect should be corrected by surgery; otherwise, the condition ca...

Prevalence of Feeding Problems in Children with Intellectual Disability

Objectives: Feeding is an essential function which affects quality of life of the intellectually disabled (ID) persons. Approximately 80% of the severe and profound mentally retarded population have some feeding difficulties. This study aimed to determine the prevalence of feeding problems in children with ID. Methods: In this cross-sectional descriptive study, 144 individuals with Intellect...